Food processing and technology is the process of conversion of food from one form to another which can be done either by physical method or by chemical method. Nowadays many novel techniques are available in the market for the processing of foods. Nutrition conference focusing in the recent advancements in the field of food processing technology and the potential applications on it
Ohmic Heating
Microwave heating
Radiofrequency heating
Infrared heating
High pressure processing
Pulsed electric fields
Ultrasonic
Pulsed X rays
Related: Nutrition Health Conference | Nutrition Conference | Nutrition Congress | Nutrition Event | Fitness Conference | Health Conference | Pediatrics Conference | Obesity Conference | Diet and Nutrition Conference
Related Conferences: International Conference on Agriculture Technology and Food Science, January 21-22, 2019 Bangkok, Thailand; International Conference on Clinical Nutrition, January 24-25, 2019 Singapore: 2nd International Conference on Food Safety and Hygiene, March 7-9, 2019 London, UK; 7th International Conference on Nutrition, Food Science and Technology, March 7-9, 2019 London, UK; International Conference and Exhibition on Probiotics, Nutrition and Functional Foods, March 25-26, 2019 Melbourne, Australia; 2nd World Congress on Public Health, Epidemiology and Nutrition, April 15-16, 2019 Milan, Italy; 20th International Conference on Clinical Nutrition and Dietetics, December 3-4, 2018 at Amsterdam, The Netherlands; Nutrition Science and Practice Conference, March 23-26, 2019 at Phoenix, AZ; 8th Annual Middle East Congress on Clinical Nutrition, March 29-31, 2019 at Morocco; 7th Annual International Congress on Nutrition in Medicine, July 26-27, 2019 at Washington, DC
Related Societies and Associations: American Public Health Association; American Society for Nutrition; American Society for Clinical Nutrition; Federation of European Nutrition Societies; The Nutrition Society; Austrian Nutrition Society; Finnish Society for Nutrition; Society for Nutrition Education and Behaviour; Singapore Nutrition and Dietetics Association; German Nutrition Society: The Indonesian Nutrition Association; Bulgarian Scientific Society of Nutrition and Dietetics; French Society of Nutrition; The Indian Society of Probiotics; The Nutritionist-Dietitians Association of the Philippines
All accepted abstracts will be published in respective Allied Academies Journals.
Abstracts will be provided with Digital Object Identifier by
